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Fisheries

Indigenous food sovereignty: A model for social learning

Indigenous Food Sovereignty from the Ground Up

At a grassroots level,the Indigenous food sovereignty approach seeks to reconcile Indigenous
environmental ethics and cultural protocols with the re-establishment
of community-based economies. Indigenous food sovereignty provides
a framework for a speci!c policy approach to addressing the underlying
issues impacting long-term food security in Indigenous communities: it
serves to support Indigenous peoples and our efforts to uphold our sacred
responsibilities to nurture relationships with our land, culture, spirituality

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The following file is a 195 KB pdf document you many need to download Adobe Reader to open the file.

Citation / Reference: 
Morrison, D, (2011). Indigenous food sovereignty: A model for social learning. In Wittman, H. et al (eds). Food Sovereignty in Canada: Towards a just and sustainable food system. Chapter6. Fernwood Publishing.

Solidarity Statement - Herditary Chiefs of the Wet'suwet'en

Working Group on Indigenous Food Sovereignty

Solidarity Statement – Hereditary Chiefs of the Wet’suwet’en

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The following file is a 155 KB pdf document you many need to download Adobe Reader to open the file.

Resetting the Table - A Peoples Food Policy in Canada

Written by the Peoples Food Policy Project - Indigenous Circle of activists and scholars from across Canada.

Identifies main challenges and ways forward - outlining key recommendations for forming federal policies as it relates to reconciling Indigenous land, food and cultural values within the food sovereignty movement in Canada.

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The following file is a 1623 KB pdf document you many need to download Adobe Reader to open the file.

Schedule 2 - News Article about Fish Lake

The Federal government has enacted Schedule 2 which allows lakes to be used as tailings ponds, for the mining industry. Since it has been enacted it has allowed already opened mines to continue operating, and it has been common practice for mining companions to use this in their proposals. For instance at Fish Lake in Tsihlqohtin country they are proposing to use a lake as a tailings ponds.

Please read the article.

Indigenous Peoples' Biocultural Climate Change Assessment Initiative

The United Nations Permanent Forum at its Seventh Session of the Permanent Forum held from 21 April to 2 May 2008 recommended that "...the United Nations University – Institute of Advanced Studies, university research centres and relevant United Nations agencies conduct further studies on the impacts of climate change and climate change responses on indigenous peoples who are living in highly fragile ecosystems".

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The following file is a 101 KB pdf document you many need to download Adobe Reader to open the file.

Citation / Reference: 
United Nations University - Informing International Policy on Traditional Knowledge

Towards Fishers Participation in the development of a new policy for the South African Small Scale Fishery

With a process of developing a new fishing policy for the small-scale sector ahead of us, we feel that it is the right time to discuss how and at what level fishers are going to participate in the process. Fisheries management science and empirical evidence from participatory management programmes in South Africa and abroad clearly indicate that shared responsibility and participation is a precondition for successful small-scale fisheries management.

Subsistence Fishing in Canada A Position Paper

Subsistence harvesting is the hunting, fishing, and gathering of natural resources to meet the
food, fuel, clothing, and livelihood needs of individuals, households, and communities. The
exchange of subsistence products is embedded within the social relations existing with communities
and can take various forms such as gift, reciprocal exchange, barter, and sale. This position paper focuses on subsistence fisheries in Canada.

Files: 

The following file is a 70 KB pdf document you many need to download Adobe Reader to open the file.

Declaration of Indigenous Peoples for Food Sovereignty

Representatives of Indigenous Peoples from the regions of Asia, the Pacific, Latin America, North America, Africa and Northern Europe, gathered at the Global Forum for Peoples’ Food Sovereignty in Rome from the 13th to the 17th of November 2009.

Reaffirming our right to Food sovereignty, which is intrinsically linked to our historical, cultural and spiritual relations with our Mother Earth, our lands and territories,

Files: 

The following file is a 97 KB pdf document you many need to download Adobe Reader to open the file.