Indigenous Food Systems Network

The "From the Ground Up" Toolkit is a courageous bundle of insights and analysis gained from networking and learning events led by the Working Group on Indigenous Food Sovereignty since 2006. It is a living, non-exhaustive synthesis of key insights and analyses intended to create ethical spaces of engagement (Ermine, 2007) in the interface where Indigenous food sovereignty (IFS) meets the settler-colonial narrative of agriculture, food security/food sovereignty, health, forest and rangeland management, foodland conservation, and community economic development.

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IFS Toolkit Brochure -3.jpg

The unpredictability of climate crisis (i.e. the lasting cooler temperatures throughout the spring), as well as the COVID -19 public health crisis has challenged the Working Group on Indigenous Food Sovereignty (WGIFS) - Indigenous Food and Freedom School (IFFS) and Wild Salmon Caravan (WSC) to demonstrate a chaordic leadership style. Since the COVID-19 lockdown we have convened monthly webinars titled: 1). Putting our Solidarity Economy into Action During times of Crisis, and 2). Indigenous Resilience - Fraction Action Plans.

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Blog 2_ Indigenous Resilience May 5. 2020.pdf

Building on our 2020 Vision, we feel it is more important now than ever to advocate for the creation of an Urban Indigenous foodscape in Strathcona park. An Indigenous foodscape would breathe some much needed social and ecological resilience into the downtown eastside of Vancouver by realizing our vision of restoring Indigenous foodlands, establishing an Indigenous seed heritage garden, as well as building an Indigenous feast hall complete with large scale community kitchen for preparing, preserving, storing and sharing large amounts of food.

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Blog #2 - Planning for Indigenous Resilience-May 5-2020.pdf

As we enter 2020, facing a complex web of existential crises defined by climate change, capitalism and colonial rule, an Indigenous lens is ever more critical to understanding the interwoven strategies we need to untangle our children’s futures.

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2020 VISION MEDIA RELEASE FINAL JAN 2. 2020.pdf

The Working Group of Indigenous Food Sovereignty would like to publicly acknowledge and express our deepest gratitude and appreciation for the communities of support that gave, so freely, countless hours of time, energy and a wealth of ideas for planning of programs and logistical coordination for the Wild Salmon Caravan 2017.

CCEC is pleased to co-promote the Global Divestment Week, May 5-13,with the Working Group on Indigenous Food Sovereignty, one of our member-owners.

The BC Food Systems Network received funding from the Communities First: Impacts of
Community Engagement funds for a project that ran from December 2015 through July
2016. This report contains the original project intent as well as the lessons learned and
reflections on the process from Dawn Morrison and Abra Brynne who were involved in the project titled: Responsibility and Relationships: Decolonizing the British Columbia Food
Systems Network / Indigenizing our Praxis

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BCFSN CFICE report FINAL (1).pdf

On December 19, 2016, Prime Minister Justin Trudeau approved the Trans Mountain Pipeline. The owner, Kinder Morgan is threatening to transport diluted bitumen (dil-bit), a highly explosive neurotoxin, across the Fraser River, less than 400 metres near the headwaters. If we allow it, would travel along the entire length of the Thompson in some places as little as 50 metres from the shoreline.

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Failure to Consent KM Pipeline Ltr DM Feb 23. 2017 .pdf

Advocating for the protection, conservation and restoration of Indigenous food, land and bio-cultural heritage policies, planning and governance proposals in federal election.

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Cross Cultural Interface where Indigenous and Sustainable Agri-food systems intra-act.

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WGIFSBCFSNMtgReportPart2Aug2015final.pdf